• Cool-season, leafy root crops such as carrots, beets, turnips, etc.
• Wildflower seeds.
• Finish warm-season lawn grass plantings by early September.
• Transplant established spring-flowering bulbs, iris, daylilies, daisies, and peonies.
• Perennials.
• Cool-season grasses.

• Water deeply during dry spells.
• Potted plants and hanging baskets regularly.

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• All planting areas with an organic fertilizer at approximately 20 lbs/1,000 sq ft.
• Foliar feed all planting and lawns with Garrett Juice.

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• Brown patch in St. Augustine: cornmeal and compost.
• Webworms, tent caterpillars: Bacillus thuringiensis (Bt).
• Grub worms: sugar and beneficial nematodes.
• Cabbage loopers on broccoli, cauliflower, cabbage, brussels sprouts: Bacillus thuringiensis (Bt).
• Aphids on tender new fall growth: garlic tea or sugar water blast followed by release of ladybugs.
• Spray compacted soil with Garrett Juice.
• Fire ants: manure compost tea, molasses, and citrus oil.
• Roses for black spot and powdery mildew: garlic-pepper tea or Garrett Juice plus garlic and potassium bicarbonate.
• Iron chlorosis (yellowed leaves, dark green veins, newest growth first): chelated iron. In calcareous soils, apply sulfur at 5 lbs/1,000 sq ft twice per year, or Texas greensand.

• Root-prune wisterias that failed to bloom.
• Remove spent blooms of summer-flowering perennials.
• Remove surface tree roots if needed, but no more than 20% of root system per year.

• Mow weekly and leave clippings on the lawn.
• Turn the compost pile.
• Feed the birds!